Wednesday, May 23, 2012

Deer and Man, a Reflection

The Goddess Diana.

     Deer have long been a symbol of nature's brighter side: peaceful, idyllic, prosperous and mystical. The ancient Greeks and Romans worshipped their virginal goddess Artemis/Diana, who chit-chatted with wild animals and especially enjoyed the company of deer. The Medieval Roman Catholics had St. Giles, a monk who lived alone in the woods with a red deer as his sole companion, perhaps surviving off her milk. During the horrors of the Black Death, plague victims prayed to St. Giles for relief. 

St. Giles and the Hind c. 1500


     Deer were also a recurring motif in the decorative arts of Old World European royalty. Majestic, masculine and swift, the stag is an ideal symbol for the king's public image, assuring his subjects that when the kingdom was not at war (during which the ruler posed as the lion), he was attending to his subject's prosperity--the land on which he allowed them to live and work.


King John hunting in Sherwood Forest.


   While the seeds of democracy were being sown during the Age of Enlightenment (18th Century), man's view of nature veered in a new direction. The wild became less a place of monarchical/religious symbolism and more a place to be observed and pondered with a rational, scientific mind.  In the image below, the landowner seen in the left of the canvas seems insignificant, and in fact it is the male deer on the right that watches down on him, not the other way around.


Joseph Constantine Stadler (German, fl.1780 - 1822), after William Hodges,
A View of Windsor and Eton from St. Leonards,
with deer in the foreground and Windsor Castle beyond




   In the 20th Century, sharp-witted painter Frieda Kahlo further redefined deer symbolism for a clever self-portrait: her body is riddled with arrows, and the surrounding forest is filled with leafless, rotting trunks. Beneath her hooves is a single, broken bough. She stares at the viewer calmly and defiantly as if to say, "I may be frail and disfigured (Ms. Kahlo in real life suffered greatly from a violent accident that ruined her spine), but I will not be your martyr." The image is shocking because we are accustomed to images of slain deer lying gracefully at the feet of their Noble hunters, not wounded ones that pierce our voyeuristic stare. By turning her (wounded) self into a deer she confronts our infantile belief that nature should please and serve us but never interfere with our selfish goals.



The Little Deer by Frieda Kahlo 1946



     Today, it seems the deer is simply vilified. A modern retelling of Little Red Riding Hood would have virtuous Red devoured by the Big Bad Deer. The predator-wolf still terrifies but deer are now at least equally loathed for their affront to suburban idealism. Yet, try as we may to eradicate deer because they no longer please us, animism cannot simply be waved away--deer are firmly embedded in our imagination. We proudly build our miniature castles on lush landscapes and along comes the ravaging deer to ridicule our fantasies, reducing us to our naked, mortal selves: creatures who are too impotent to stop the wild from being wild, or at least from being uninvited. 


Bleeding Deer, Original Art by L-Dopa


     This new conflict between deer and humans is one caused mainly by economy and politics. Democratically speaking, anyone can purchase his own (infinitely smaller) Windsor Castle, but deer are no longer a symbol of the landowner's potency. Landscapes are costly to install and demand fiscal input: mowing, weeding, fertilizing and pruning all take from our pocketbooks and our free time, which we earn from our jobs. Vegetable beds and fruit trees honestly don't save anyone much money--we do it for pleasure and romance--and the stakes are high. Deer, although only one of many assaults every garden will endure, can be an especially grave insult to the gardener. The anger is real but misplaced. Citizens cry foul, demanding government intervention, and somewhere above the shouts for vengeance is the sound of Diana's mellifluous voice, begging to be heard: she would only like a moment of our time to remind us that sadly, we have forgotten, she has never cared one wit for politics.  





Shane VanOosterhout is The Passionate Gardener.  
For more garden inspiration, you can follow him on Facebook






Friday, May 4, 2012

Sowing the Seeds of Love

Sunflower photo courtesy of Wikimedia Commons

I love a Sunflower, and I believe in love power, 
Love Power, Love Power!
(Lyrics from the song Sowing the Seeds of Love
by the big 80's pop band Tears for Fears).

I use coin envelopes for seed collecting and saving.

     Every spring on the second weekend of April I get out my seed starting equipment and convert the basement into a greenhouse. Some years I start only flowers and other years both vegetables and flowers. A couple of seasons ago I grew hundreds of wild Bee Balm seedlings indoors, and that was good enough. Because I also have two small outdoor nurseries where I cultivate many trees and native perennials from seeds, what I grow indoors are mostly annuals that are transplanted to summer vegetable and flower beds.
     This year I'm revved up about starting veggies because I have more control over which varieties I can grow. Retail nurseries have gotten better about selling a slightly larger sampling of unique varieties but it's nothing compared to what a gardener can find in a packet of seeds, and I love any adventure involving plants.

The potted geraniums and herbs have been 
relocated to the screened porch 
to make way for seedlings.

     I begin the day before by cleaning the seed trays and pots with bleach and water. I also moisten the planting media so that it is ready to work with. There are many different brands of soil-less seed starting mixes on the market, and I've tried most of them. Here's my review of four brands you'll find at retail stores: the two I especially dislike are Hoffman and Black Gold--both are extremely dusty and take forever to wet (absorb moisture). The Hoffman bag contained vermiculite, which I despise because it is a known lung irritant and carcinogen--hello, asbestos is made with vermiculite. 
     Black Gold is so finely ground it reminds me of Dutch cocoa, but not nearly as delicious. It's overly hydrophobic and therefore takes too long to moisten, and after a few days in the seed trays it readily grows green mold. 


The winner.

     Miracle Gro makes a very good seed starter mix--it wets quickly but isn't soggy, and when you open the bag it doesn't fly up your nostrils, but the best yet is Espoma Organic, which I tried for the first time this year. It's the highest priced of the four because it's organic and because they added several strains of mycorrhizae. (Yes, that magic fungi that grows naturally and for free, wherever plants grow, like in your yard!) Thing is, seed starting mixes and potting soils are sterilized, for good reason, and this process kills fungi and bacteria--see where I'm going here? That's right, mycorrhizae is of no use to seedlings when it's stone cold dead. Nevertheless, Espoma brand wins hands down because it has the best texture, is not the least bit dusty, and it wets perfectly, and that's worth paying for.


Wetting the soil-less seed starting mix.

     Before you plant, pour the starting mix into a large, clean bucket--be sure to sterilize the container with bleach and water first--and add just enough water to evenly moisten the media. It should just barely hold together in your palm when you squeeze it. Next fill every 1" cell in the tray to the top with moistened mix, and then tap the tray to settle. You can even the media with very light finger pressure, but whatever you do, don't pack it down in the cells.  Now you are ready to sow!

Seed dial.

     A seed dial is helpful for dispersing one seed at a time, especially the tinier ones. Place the seeds inside the device and then rotate the dome to change the size of the opening so that it's just large enough to allow the seeds to pass through. With a little practice you'll get good at rotating and carefully tapping out a single seed, which rolls down the shoot and lands directly in the seed tray where you want it to go. Keep an excellent pair of pointy tweezers on hand to pick up any stray seeds that are too small for your meaty fingertips.



Seed trays planted, marked, and set beneath 
full spectrum grow lamps.
      

     Now, let's take a peek at at some of the plants I've started for 2012. Hint: if you've read my blog you already know how much I love Renee's Seeds. As usual, I placed a big order with her company this spring, and I am in her media database (that's right, Shane VanO is now "The Media") which means I got a few free packets to trial in my garden so I can blog about it. Sweet.











    








 Shortly after the seeds germinate they will produce their first set of true leaves, growing at the apex of the stem.  In case you don't know, the first thing that emerges is the cotyledon, those lobed-shaped things. Begin adding a diluted all-purpose fertilizer to the water as soon as the actual leaves appear, just as you see in the photo below.

Napa cabbage seedlings.
     In about two-to-three weeks the seedlings must be removed from their starting cells and placed in four inch pots filled with fresh potting soil. Give each seedling cell a gentle squeeze from below to loosen the roots, and then firmly grasp the stem (two fingers) of the plant directly where it meets the mix and carefully remove it. 
A healthy root ball.

     If you come away with at least 50 percent of the root ball, consider it successful. Transplant into four inch pots immediately, and moisten the soil. Now begin fertilizing at full strength. Snip off most or all of what remains of the cotyledon to reduce transpiration and minimize shock. After a few days I will often remove the lowest (first) set of true leaves on plants like tomatoes, to stimulate top growth. 


Pixie Cabbage and French Pumpkins

Felco is the best! I use this model for pruning seedlings.
   
 In another two to three weeks your plants will have grown tremendously but they are not ready to put in the ground until they have transitioned to the real world and the outside soil temperatures are in the 70's. Heat loving vegetables will be stressed and stunted if planted in cold soil. Find a suitable outdoor spot for hardening off, a place that receives partial or indirect sunlight, and is not windy or cold. If necessary, bring the plants back inside at night--they are astoundingly tender and vulnerable after being pampered indoors.



Protect the seedlings from direct sunlight.
     One of my techniques is to place my plants in plastic storage tubs (leave off the lids) and then cover the tubs with sections of vinyl screening, or shade cloth. This cuts the intensity of direct sunlight enough to prevent scorching of tender foliage. At the very end of May or the beginning of June, the plants are toughened up and ready to go into the garden! 




Shane VanOosterhout is The Passionate Gardener.  
For more garden inspiration, you can follow him on Facebook